Cookie Dough Fudge

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Total Time: 2 hours fifteen minutes

Servings: 24 one-in squares

Cookie Dough Fudge: This recipe for cookie dough fudge with chocolate chips is easy to whip upwardly for a quick dessert or to serve guests at a vacation political party!

Welcome to my picayune space on the Internet where I LOVE enticing those of you that have a sweet molar every bit much as I exercise with as many piece of cake dessert recipes that I can!

Once every few months, I get a specific craving for edible cookie dough… merely if I'm wanting to make something that's a little easier to share with others, I'll whip upwards this cookie dough fudge!

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If it's quick, easy, uses everyday ingredients, and has chocolate in information technology, and then y'all can bet that information technology'south going to be a favorite around here.

Which brings me to one of the best things since sliced bread… cookie dough fudge.

Fudge with Chocolate Chips?

I mean, cookie dough? Fudge? Chocolate chips? All combined in one easy, no-bake dessert recipe? Sign me upwards to bring dessert to every pot luck from now on.

The slight crunch of the chocolate chips within of this smooth, creamy fudge is the perfect texture in virtually every, stinking, seize with teeth.

Sounds too skilful to be true, correct? Well non only does this fudge resemble a cookie dough season, but it too has the flavors of white chocolate, because of the addition of the melted white chocolate mixed in!

Cookie Dough Fudge with Chocolate Chips stacked — Cookie Dough Fudge is the perfect dessert for parties!

It's incredibly like shooting fish in a barrel, and if you're not a pro in the kitchen, yous're in luck. No baking required (just a microwave) and you probably already accept nigh of the ingredients on mitt.

Ingredients for Fudge:

.five cup butter i stick – softened
three/4 cup sugar
ane tsp vanilla
1 cup flour
ane/4 tsp salt
one.5 cups mini chocolate chips
fourteen oz. can of sweetened condensed milk
1.five cups white chocolate melted

You'll start past making sure you've greased a ix-inch pan and accept lined it with parchment paper.

Next, with a stand or hand mixer, mix together the butter, carbohydrate, and vanilla until smooth.

Heat the Flour:

Place the flour in a microwave-prophylactic basin, and microwave the flour until it's hot, nearly ane 1/two minutes and add the flour and salt to the creamy mixture.

Melt the Chocolate:

Melt the white chocolate in the microwave at 10-second intervals, stirring between, until melted.

While that's melting, stir the chocolate chips into the mixing bowl.

Once the white chocolate has melted, add the sweetened condensed milk to the chocolate and stir until smooth.

Combine the Two Bowls of Ingredients:

Add mixture to the mixing bowl of the flour mixture, and mix it on low until completely blended.

Setting the Fudge

Pour Fudge into the square pan, and press evenly into the pan with a spatula, or the back of a big spoon.

Refrigerate:

Refrigerate for at least ii hours, or longer if needed, until the fudge is house, and set.

Cut fudge into 1 to 2-inch squares, and place on a plate or platter to serve.

Cut the Cookie Dough Fudge — Cut in to bite-size, one serving pieces

Easy Dessert for Parties

Oh friend… this fudge is not simply for the holidays. Especially cookie dough fudge. I think that season is more than of a summer-fourth dimension season that is peachy all-yr-round. So combining and ever so popular flavour similar cookie dough with a popular holiday treat, and so information technology'due south a game-changer.

Taking fudge to a party or serving it at your own party is ideal due to the lack of silverware, utensils or plates needed for this dessert.

Information technology's a grab-and-go style and can even exist fabricated ahead of time, which is a HUGE perk when planning and hosting a party.

Fudge with Chocolate Chips

Cookie Dough Fudge: This recipe for cookie dough fudge with chocolate chips is easy to whip upward for a quick dessert or to serve guests at a holiday party!

Prep Time 15 mins

Cook Fourth dimension 2 hrs

Total Time 2 hrs fifteen mins

Form Dessert

Cuisine American

Servings 24 1-in squares

Calories 232 kcal

▢ .5 loving cup butter one stick – softened
▢ three/4 cup sugar
▢ one teaspoon vanilla
▢ one cup flour
▢ 1/4 teaspoon salt
▢ 1.v cups mini chocolate fries
▢ fourteen oz. tin can of sweetened condensed milk
▢ one.five cups white chocolate melted

Cook Way Forestall your screen from going dark

Spray a 9-inch square pan with cooking spray, and line the bottom with parchment paper.
In the mixing bowl of a stand up mixer, mix the butter, saccharide, and vanilla until smooth.
Place the flour in a microwave-rubber basin, and microwave the flour until information technology's hot, about 1 1/2 minutes.
Add together the flour and common salt to the mixing bowl and mix until shine.
Melt the white chocolate in the microwave at 10-second intervals, stirring between, until melted.
Stir chocolate chips into mixing bowl.
Add the sweetened condensed milk to the melted white chocolate, and stir until smooth.
Add the White Chocolate mixture to the mixing bowl, and mix on depression until completely blended.
Pour Fudge into the square pan, and press evenly into the pan with a spatula, or the back of a large spoon.
Refrigerate for at least two hours, or longer if needed, until the fudge is firm, and set up.
Cut fudge into 1 to ii-inch squares, and identify on a plate or platter to serve.

Fudge may be kept in the refrigerator for upward to half dozen days.

Nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content will vary with brands used, measuring methods, portion sizes and more.

Keywords cookie dough fudge, fudge recipe, fudge with chocolate fries

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Source: https://fantabulosity.com/cookie-dough-fudge/

Cookie Dough Fudge | Easy recipe w/ Chocolate Chips & White Chocolate!